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“We’re not going in a place where we are mixing obscure flavors together, these are just pure straightforward watermelon, pure straightforward pineapple. Currently available are the Fizzy Watermelon and Crushed Pineapple.
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The Seltzers: Fizzy Watermelon and Crushed Pineappleĭetails: This Long Beach brewery dove into seltzers more than a year ago and has been brewing various flavors. Steady Brew Beer Co., 2950 Clark Ave., Long Beach. 62 or ĭetails: The San Gabriel Valley brewery is brand new to the market just and brewed its debut hard seltzer, a 5.5% ABV called Passion Fruit, in early September. Seltzer flavors include cucumber/lime, mango, pineapple/strawberry, and watermelon all at an easy-drinking 4% ABV.Ĩ64 Commercial Ave., San Gabriel. But the once-independent brewery is still doing its own crafty thing and its seltzer line is a companion its popular Fruit Cart beers, inspired by L.A. 81 or goldenroad.laĭetails: Technically, Golden Road is not one of the little guys anymore since it’s owned by industry giant Anheuser-Busch, which just launched its own Bud Light Seltzer brand. Locations in downtown L.A., Anaheim, Huntington Beach, and the original in Atwater Village at 5410 W. They’re sold in cans marked with a colorful psychedelic-looking kitty cat that may trip you out and get in your head if you stare at it for too long after too many drinks. Coming in at 6.5% ABV, the line so far includes mango, grapefruit and Piña Colada flavors. The Seltzer: Things…For Your Head line of seltzersĭetails: The San Pedro brewery recently launched its own brand of hard seltzers called Things…For Your Head. The next batch will debut in October and while it’s not set in stone yet, people can expect something along the lines of perhaps a raspberry seltzer, according to a brewery representative.ġ10 E. Previous flavors have included mango, blueberry and lemon. brewery offers a seasonal seltzer called Easy Livin’, a 5% ABV brew inspired by fruits in season. It’s also a gluten-free clear drink that the brewery describes online as having “lively carbonation.” The best way to get this seltzer is to either call Beachwood to see if they have it on the menu or order it online.ħ00 Jackson St., Los Angeles. It’s a light 5% alcohol by volume seltzer made with a mix of passion fruit, orange and guava extract. 56 or ĭetails: The award-winning brewery jumped into the hard seltzer game with its Fizzical P.O.G. Seltzers tend to be lower in calories, are often gluten-free and they don’t taste like beer, which means small breweries can attract more customers who may not otherwise be interested in buying from a brewery.Ģ10 E. (makers of Sam Adams) and Corona have all launched their own version of hard seltzers, the alcohol-spiked carbonated water drink.
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With the success of seltzer giant White Claw, beer industry leaders like Heineken USA, Anheuser-Busch, Boston Beer Co. “It kind of falls in line with following trends where we’re seeing something become popular outside of the craft industry and then on the craft side of things breweries want to pick it up, play with it and see what they can do with it,” said Gary Magnone, co-founder of Hopped LA, a website that covers the Southern California beer industry with video reviews and event listings. While many craft brewers continue to experiment by adding fruit, coffee and other flavors to their beer, some are also riding a new brewing wave, hopping on the hard seltzer trend with their own spin on the bubbly beverage.